parsley, extra virgin olive oil, parmesan, thyme, egg & red wine vinegar recipes
6 recipes
Page 1
Turkey Meatballs With Chimichurri
zagleft.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, egg, parsley, thyme, ground turkey, bread crumbs, fresh mint, basil, oregano, onion, garlic
Cheese and Herb Popovers
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, egg, parsley, thyme, chicken stock, milk, butter, cake flour, cherry tomato, rosemary, cooking spray, sugar, scallion
A Gooey Manchego Cheese Fritters Recipe
foodrepublic.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, egg, parsley, thyme, heavy cream, milk, bread, manchego, panko, brown sugar, chive, tomato paste, tomato, mint, canola oil
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, egg, parsley, thyme, chicken stock, heavy cream, celery, lemon, carrot, artichoke, white beans, capers, arugula, onion, garlic, canola oil
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, egg, parsley, thyme, chicken stock, heavy cream, celery, lemon, carrot, artichoke, white beans, capers, arugula, onion, garlic, canola oil
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, egg, parsley, thyme, corned beef, flour, beer, lemon, fresno chile, zucchini, garlic powder, chive, bay leaf, corn, edamame, oregano, cilantro, bell pepper, onion, potato, sugar, garlic