parsley, extra virgin olive oil, quinoa, celery & oregano recipes
3 recipes
Page 1
After Vacation Detox Salad
italianfoodforever.com
Ingredients: celery, extra virgin olive oil, parsley, oregano, quinoa, zucchini, fennel, red wine vinegar, basil, carrot, dijon mustard, bell pepper, onion, canned chickpea
After Vacation Detox Salad
italianfoodforever.com
Ingredients: celery, extra virgin olive oil, parsley, oregano, quinoa, zucchini, fennel, red wine vinegar, basil, carrot, dijon mustard, bell pepper, onion, canned chickpea
Raffy's Quinoa and Ceci Soup
foodnetwork.com
Ingredients: celery, extra virgin olive oil, parsley, oregano, quinoa, chicken broth, parmesan, white wine, rosemary, basil, carrot, olive oil, chickpea, tomato, thyme, onion, garlic, chili flake