parsley, extra virgin olive oil, red wine vinegar, canned anchovy & red snapper recipes
2 recipes
Page 1
Whole snapper with peperonata
gourmettraveller.com.au
Ingredients: red snapper, canned anchovy, extra virgin olive oil, red wine vinegar, parsley, peppercorn, currant, olive oil, capers, fennel seed, bell pepper, onion, garlic
Whole Grilled Redfish with Salsa Verde
greatchefs.com
Ingredients: red snapper, canned anchovy, extra virgin olive oil, red wine vinegar, parsley, lemon, shallot, dijon mustard, olive oil, mint, garlic, scallion, chili flake