parsley, extra virgin olive oil, red wine vinegar, canned chickpea & farro recipes
2 recipes
Page 1
Garden Vegetable & Herb Farro Salad
italianfoodforever.com
Ingredients: farro, extra virgin olive oil, red wine vinegar, parsley, canned chickpea, cherry tomato, zucchini, cucumber, fresh mint, basil, summer squash
Roasted Vegetables and Farro Salad
sidechef.com
Ingredients: farro, extra virgin olive oil, red wine vinegar, parsley, canned chickpea, cauliflower, red onion, fennel, carrot, artichoke, olive oil, capers, chile pepper, garlic, chili flake