parsley, extra virgin olive oil, sugar, capers & canned tomato recipes
5 recipes
Page 1
Caponata
bbc.co.uk
Ingredients: extra virgin olive oil, parsley, capers, sugar, canned tomato, celery, green olives, eggplant, red wine vinegar, onion
Roasted Red Pepper Caponata
cento.com
Ingredients: extra virgin olive oil, parsley, capers, sugar, canned tomato, canned anchovy, red onion, green olives, roasted red peppers, red wine vinegar, chili flake
Caponata
theproducemoms.com
Ingredients: extra virgin olive oil, parsley, capers, sugar, canned tomato, celery, green olives, eggplant, red wine vinegar, bell pepper, thyme, onion, garlic
Halibut with Artichoke and Olive Caponata
foodnetwork.com
Ingredients: extra virgin olive oil, parsley, capers, sugar, canned tomato, halibut, celery, red onion, kalamata olives, red wine vinegar, raisins, artichoke, olive oil
Lamb and couscous ( SERVES 6 )
eatwell.co.nz
Ingredients: extra virgin olive oil, parsley, capers, sugar, canned tomato, leg of lamb, couscous, celery, green olives, eggplant, red wine vinegar, rosemary, saffron, onion, garlic