parsley, extra virgin olive oil, white wine, nutmeg & vegetable broth recipes
4 recipes
Page 1
cheddar brown rice risotto with peas
healthyseasonalrecipes.com
Ingredients: white wine, extra virgin olive oil, parsley, vegetable broth, nutmeg, sharp cheddar, shallot, brown rice, peas, garlic
Japanese Stuffed Cabbage Rolls
justonecookbook.com
Ingredients: white wine, extra virgin olive oil, parsley, vegetable broth, nutmeg, ground beef, flour, milk, butter, panko, cabbage, bay leaf, egg, onion, canned tomato, garlic
Spaghetti with Pork Bolognese
myrecipes.com
Ingredients: white wine, extra virgin olive oil, parsley, vegetable broth, nutmeg, pancetta, ground pork, parmesan, spaghetti, milk, celery, carrot, bay leaf, tomato paste, cinnamon, tomato, onion, garlic
Vegetable Tetrazzini
joeshealthymeals.com
Ingredients: white wine, extra virgin olive oil, parsley, vegetable broth, nutmeg, chicken broth, deli ham, heavy cream, flour, linguine, butter, seasoned bread crumbs, cheddar, sweet pepper, canned corn, button mushroom, thyme, onion, garlic, chili flake