parsley, fennel, celery, onion & clam recipes

8 recipes

Page 1

CLAMS: Drunken Clams with Sausage + Grilled Garlic Toast Recipe - (4.2/5)

keyingredient.com

Ingredients: clam, celery, fennel, parsley, onion, sweet italian sausage, heavy cream, dessert wine, white wine, extra virgin olive oil, garlic, tarragon

Italian Seafood Stew Recipe - (4.7/5)

keyingredient.com

Ingredients: clam, celery, fennel, parsley, onion, shrimp, squid, mussel, sea bass, clam broth, lemon, white wine, extra virgin olive oil, oregano, canned tomato, chili flake

The Wickaninnish Inn's Clam and Corn Chowder

foodbloggersofcanada.com

Ingredients: clam, celery, fennel, parsley, onion, whitefish, shrimp, chicken stock, bacon, flour, cream, cracked pepper, lemon, dill, white wine, chive, sweet corn, potato, canola oil

Spicy Seafood Stew

cleaneatingmag.com

Ingredients: clam, celery, fennel, parsley, onion, chicken broth, scallop, crab, cod, clam juice, butter, white wine, basil, oregano, thyme, chile pepper, canned tomato, garlic, cayenne

CIO-Filipino

foodnetwork.com

Ingredients: clam, celery, fennel, parsley, onion, prosciutto, anchovy paste, cod, clam juice, white wine, paprika, extra virgin olive oil, bay leaf, tomato, saffron, star anise, canned tomato, garlic, chili flake

Chilled Italian Seafood Salad

foodnetwork.com

Ingredients: clam, celery, fennel, parsley, onion, shrimp, squid, buttermilk, cracked pepper, lemon, peppercorn, carrot, white wine vinegar, bay leaf, lemon thyme, tomato, oregano, arugula, cilantro, chile pepper, sugar, garlic, scallion, canola oil

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: clam, celery, fennel, parsley, onion, shrimp, lobster, black cod, chicken stock, seafood stock, butter, cream, frying oil, rosemary, carrot, artichoke, vegetable oil, bay leaf, tomato paste, whisky, thyme, sugar, jerusalem artichoke, garlic, tarragon, chili flake

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: clam, celery, fennel, parsley, onion, shrimp, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, cracked pepper, white wine, extra virgin olive oil, basil, carrot, bay leaf, tomato paste, tomato, leek, oregano, bell pepper, thyme, garlic, cayenne