parsley, fennel, celery, vegetable broth & tarragon recipes

3 recipes

Page 1

Green lentil, vegetable and orzo stew

olivemagazine.com

Ingredients: celery, fennel, parsley, tarragon, vegetable broth, bread, orzo, cherry tomato, shallot, zucchini, extra virgin olive oil, bay leaf, olive oil, leek, garlic, green lentils

How To Make Seared Lobster, The Kristen Kish Way

foodrepublic.com

Ingredients: celery, fennel, parsley, tarragon, vegetable broth, lobster, foie gras, lobster stock, butter, white wine, grapeseed oil, peas, radish, tomato paste, tomato, vinegar, thyme, onion, turnip, sugar, sherry vinegar

Summer vegetable soup with mussels

bbc.co.uk

Ingredients: celery, fennel, parsley, tarragon, vegetable broth, mussel, canned anchovy, butter, lemon, dill, white wine, shallot, zucchini, extra virgin olive oil, fresh mint, basil, carrot, dijon mustard, radish, capers, watercress