parsley, fennel, egg & vegetable broth recipes

12 recipes

Page 1

Baked Fennel with Fish Stuffing

eatsmarter.com

Ingredients: fennel, egg, parsley, vegetable broth, red snapper, bread crumbs, butter, shallot

Barley Risotto with Fennel and Poached Egg

sidechef.com

Ingredients: fennel, egg, parsley, vegetable broth, parmesan, barley, extra virgin olive oil, onion

Roasted Fennel Salad

eatsmarter.com

Ingredients: fennel, egg, parsley, vegetable broth, sesame seed, sun dried tomato, orange, curry, vinegar, canola oil

Pasta and Butternut Squash Gratin

eatsmarter.com

Ingredients: fennel, egg, parsley, vegetable broth, pecorino, short-cut pasta, butter, creme fraiche, zucchini, butternut squash, nutmeg

Stuffed Squid

eatsmarter.com

Ingredients: fennel, egg, parsley, vegetable broth, squid, parmesan, bread, lemon, white wine, rosemary, olive oil

Stuffed Artichokes

eatsmarter.com

Ingredients: fennel, egg, parsley, vegetable broth, lemon, basil, artichoke, olive oil, vinegar, onion, chile pepper, garlic

Fennel and Parmesan Stuffed Cuttlefish

eatsmarter.com

Ingredients: fennel, egg, parsley, vegetable broth, cuttlefish, parmesan, bread, lemon, white wine, radicchio, rosemary, tomato juice, olive oil

Sole Dumplings in Tomato Saffron Broth

cleaneatingmag.com

Ingredients: fennel, egg, parsley, vegetable broth, sole, milk, white wine, extra virgin olive oil, capers, leek, saffron, thyme, canned tomato, garlic

Veggie Pot Pie with Fennel and Potatoes

nourish-and-fete.com

Ingredients: fennel, egg, parsley, vegetable broth, flour, milk, puff pastry, butter, lemon, carrot, peas, button mushroom, thyme, onion, potato, garlic

Baked shakshuka with feta and home-made labneh

taste.co.za

Ingredients: fennel, egg, parsley, vegetable broth, yogurt, pita, feta, cumin, red onion, paprika, hot sauce, olive oil, tomato paste, bell pepper, chile pepper, canned tomato, garlic

Veal Cutlets with Strudel

eatsmarter.com

Ingredients: fennel, egg, parsley, vegetable broth, veal cutlet, parmesan, ghee, milk, butter, creme fraiche, phyllo, pastry flour, lemon, white wine, cornmeal, olive oil, tomato, leek, oregano, garlic, nutmeg

Fish soup with rouille-topped crostini

bbc.co.uk

Ingredients: fennel, egg, parsley, vegetable broth, prawns, fish heads, crab, gruyere, rustic italian bread, cream, lemon, herbes de provence, tomato sauce, shallot, sun dried tomato, extra virgin olive oil, white wine vinegar, vegetable oil, olive oil, tomato paste, onion, sugar, canned tomato, garlic, cayenne