Parsley And Fennel And Leek And Extra Virgin Olive Oil Recipes

Ultimate roast chicken with creamy leek-and-fennel sauce

taste.co.za

Ingredients: fennel, extra virgin olive oil, parsley, leek, whole chicken, cream, bouillon cube, green beans, thyme

Pea and Asparagus Soup

delishknowledge.com

Ingredients: fennel, extra virgin olive oil, parsley, leek, peas, asparagus, garlic, canola oil, vegetable broth

Chicken Thighs with Olives and Fennel

foodnetwork.com

Ingredients: fennel, extra virgin olive oil, parsley, leek, chicken broth, boneless skinless chicken thighs, lemon, green olives, coriander powder, garlic

Poached Salmon, Leek, and Fennel Soup

marthastewart.com

Ingredients: fennel, extra virgin olive oil, parsley, leek, salmon, celery, carrot, spinach, thyme, vegetable broth

Squash & Oyster Stuffing

eatingwell.com

Ingredients: fennel, extra virgin olive oil, parsley, leek, oyster, sourdough bread, butter, butternut squash, thyme, garlic, vegetable broth

Squash & Oyster Stuffing

eatingwell.com

Ingredients: fennel, extra virgin olive oil, parsley, leek, oyster, sourdough bread, butter, butternut squash, thyme, garlic, vegetable broth

Mediterranean Seafood Stew

goodhousekeeping.com

Ingredients: fennel, extra virgin olive oil, parsley, leek, shrimp, mussel, cod, bread, tomato, thyme, garlic

Sweet Sausage, Pancetta, and Fennel Pasta

kitchentrials.com

Ingredients: fennel, extra virgin olive oil, parsley, leek, chicken stock, pancetta, sweet italian sausage, pecorino, spiral pasta, white wine, tarragon, sherry vinegar

Leek and Baby Spinach Soup

jamiegeller.com

Ingredients: fennel, extra virgin olive oil, parsley, leek, celery, lemon, white wine, shallot, baby greens, thyme, potato, garlic, vegetable broth

Sole Dumplings in Tomato Saffron Broth

cleaneatingmag.com

Ingredients: fennel, extra virgin olive oil, parsley, leek, sole, milk, white wine, egg, capers, saffron, thyme, canned tomato, garlic, vegetable broth

30-Minute One-Pot Cheater’s Bouillabaisse

purewow.com

Ingredients: fennel, extra virgin olive oil, parsley, leek, shrimp, mussel, cod, seafood stock, bread, orange, bay leaf, saffron, canned tomato, garlic

Confit of salmon with herb salad

womensweeklyfood.com.au

Ingredients: fennel, extra virgin olive oil, parsley, leek, salmon, lemon, dill, coriander, basil, bay leaf, dijon mustard, egg, olive oil, bell pepper, garlic

Scallop and Saffron Soup

mommypotamus.com

Ingredients: fennel, extra virgin olive oil, parsley, leek, chicken broth, clam, scallop, white wine, red onion, chive, bay leaf, tomato, saffron, thyme, garlic

One-Dish Salmon in Foil Packets with Asparagus, Fennel and Tarragon Vinaigrette

southernkitchen.com

Ingredients: fennel, extra virgin olive oil, parsley, leek, salmon, celery, lemon, honey, wholegrain mustard, anise liqueur, apple cider vinegar, dry vermouth, asparagus, garlic, tarragon, scallion

Green lentil, vegetable and orzo stew

olivemagazine.com

Ingredients: fennel, extra virgin olive oil, parsley, leek, bread, orzo, celery, cherry tomato, shallot, zucchini, bay leaf, olive oil, garlic, tarragon, vegetable broth, green lentils

Carrot and pumpkin pot pie

goodfood.com.au

Ingredients: fennel, extra virgin olive oil, parsley, leek, flour, milk, puff pastry, butter, cream, lemon, white wine, carrot, dijon mustard, egg, butternut squash, garlic, cayenne

Fall Fare: French Lentil Soup With Crispy Kale

foodrepublic.com

Ingredients: fennel, extra virgin olive oil, parsley, leek, celery, peppercorn, nutritional yeast, kale, carrot, grapeseed oil, bay leaf, thyme, onion, turnip, potato, garlic, chili flake, green lentils

Vegan Saffron Risotto

foodnetwork.com

Ingredients: fennel, extra virgin olive oil, parsley, leek, soy sauce, celery, peppercorn, white wine, orange, nutritional yeast, carrot, bay leaf, tomato paste, tomato, saffron, thyme, risotto rice, garlic, cayenne

Spring chicken & citrus stew

jamieoliver.com

Ingredients: fennel, extra virgin olive oil, parsley, leek, whole chicken, chicken stock, parmesan, yogurt, fava beans, lemon, dill, green olives, cannellini beans, egg, peas, olive oil, onion, asparagus, garlic, tarragon

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: fennel, extra virgin olive oil, parsley, leek, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, basil, carrot, bay leaf, tomato paste, tomato, oregano, bell pepper, thyme, onion, garlic, cayenne