parsley, fennel, sage & basil recipes
4 recipes
Page 1
Italian Vegetable Soup with Pasta and Tofu
jenniferskitchen.com
Ingredients: fennel, basil, parsley, sage, spiral pasta, celery, silken tofu, garlic granules, carrot, olive oil, oregano, onion, garlic, seasoned salt, vegetable broth
White Bean Soup
rbitzer.com
Ingredients: fennel, basil, parsley, sage, celery, lemon, extra virgin olive oil, carrot, canned beans, saffron, thyme, onion, potato, garlic, vegetable broth
Maple Wild-Rice Stuffed Squash
jenniferskitchen.com
Ingredients: fennel, basil, parsley, sage, almond, celery, maple syrup, brown rice, kale, rosemary, acorn squash, vegetable oil, wild rice, tofu, onion, garlic
Semolina and Goat Cheese Dumpling
greatchefs.com
Ingredients: fennel, basil, parsley, sage, parmesan, flour, fine semolina, sour cream, butter, goat cheese, white wine, portobello mushroom, rosemary, olive oil, tomato, watercress, onion, garlic