parsley, feta, cherry tomato, extra virgin olive oil & canned artichoke recipes
9 recipes
Page 1
Greek Rice Salad with Lemon Vinaigrette
cookincanuck.com
Ingredients: feta, cherry tomato, extra virgin olive oil, parsley, canned artichoke, lemon, kalamata olives, brown rice, cucumber, oregano, agave nectar
Simple Mediterranean Olive Oil Pasta
themediterraneandish.com
Ingredients: feta, cherry tomato, extra virgin olive oil, parsley, canned artichoke, spaghetti, lemon, green olives, basil, garlic, scallion, chili flake
Mediterranean Layered Salad
bettycrocker.com
Ingredients: feta, cherry tomato, extra virgin olive oil, parsley, canned artichoke, lemon, red onion, kalamata olives, romaine, cucumber, honey, hummus, chili flake
Vegetarian Greek Pizza
aberdeenskitchen.com
Ingredients: feta, cherry tomato, extra virgin olive oil, parsley, canned artichoke, mozzarella, pizza crust, tomato sauce, red onion, kalamata olives, roasted red peppers, oregano, baby greens
Mediterranean Lentil Salad
thefoodblog.net
Ingredients: feta, cherry tomato, extra virgin olive oil, parsley, canned artichoke, lemon, red onion, kalamata olives, garlic powder, cucumber, capers, oregano, green lentils
Loaded Mediterranean Omelette
themediterraneandish.com
Ingredients: feta, cherry tomato, extra virgin olive oil, parsley, canned artichoke, tzatziki, milk, pita, baking powder, kalamata olives, fresh mint, egg, allspice, smoked paprika
Orzo Salad with Feta
stripedspatula.com
Ingredients: feta, cherry tomato, extra virgin olive oil, parsley, canned artichoke, orzo, lemon, red onion, kalamata olives, cucumber, red wine vinegar, honey, oregano, garlic
Mediterranean Pasta Salad
iowagirleats.com
Ingredients: feta, cherry tomato, extra virgin olive oil, parsley, canned artichoke, spiral pasta, lemon, red onion, kalamata olives, honey, dijon mustard, capers, oregano, garlic
Broccoli, Cherry Tomato, and Pasta Salad
crecipe.com
Ingredients: feta, cherry tomato, extra virgin olive oil, parsley, canned artichoke, buttermilk, spiral pasta, cottage cheese, lemon, dill, balsamic vinegar, shallot, red wine vinegar, broccoli, basil, button mushroom, capers, mint, garlic