parsley, feta, red wine vinegar, capers & rosemary recipes
1 recipes
Page 1
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: feta, red wine vinegar, rosemary, parsley, capers, canned anchovy, tuna steak, pine nut, lemon, eggplant, extra virgin olive oil, basil, bay leaf, allspice, olive oil, tomato, arugula, baby greens, onion, garlic