parsley, fish sauce, carrot & cabbage recipes

5 recipes

Page 1

Pancit Sotanghon Na May Hipon

panlasangpinoy.com

Ingredients: fish sauce, cabbage, carrot, parsley, shrimp, lap cheong, noodle, paprika, frying oil, onion, garlic, scallion

Egg Noodle Seafood Coconut Curry

eatgood4life.com

Ingredients: fish sauce, cabbage, carrot, parsley, shrimp, squid, egg noodle, soy sauce, kaffir lime leaves, thai basil, olive oil, coconut cream, thai red curry paste, lime, vegetable broth

Pancit Bam-i with Canton and Sotanghon Noodles

asianinamericamag.com

Ingredients: fish sauce, cabbage, carrot, parsley, chicken broth, pork shoulder, shrimp, chicken breast, lap cheong, noodle, soy sauce, lemon, snap peas, vegetable oil, onion, garlic, scallion

Cabbage Egg Roll Bowls

thestarvingchefblog.com

Ingredients: fish sauce, cabbage, carrot, parsley, chicken breast, chorizo, soy sauce, dumpling wrapper, lemon, red onion, sesame seed, ginger root, tenderstem broccoli, vegetable oil, sriracha, white pepper, egg, apple cider vinegar, mirin, garlic, scallion, baby corn, chili flake, water chestnut, chinese five spice

Indian-Spiced Oven-Cooked Pulled Lamb Sandwiches Recipe

seriouseats.com

Ingredients: fish sauce, cabbage, carrot, parsley, chicken stock, worcestershire, boneless lamb, ketchup, cumin, paprika, brown sugar, liquid smoke, hot sauce, garlic powder, ginger powder, potato bread, vegetable oil, dijon mustard, molasses, mayonnaise, mustard powder, tomato paste, apple cider vinegar, onion powder, garam masala, onion, turmeric, cayenne, caraway