parsley, flour, beef stock, milk & canned tomato recipes

9 recipes

Page 1

Sheep Herder's Pie

cookingwithcurls.com

Ingredients: beef stock, flour, milk, parsley, canned tomato, ground beef, butter, olive oil, sage, parsnip, thyme, onion, potato

Anchovy and chilli lamb neck chops with creamy polenta

womensweeklyfood.com.au

Ingredients: beef stock, flour, milk, parsley, canned tomato, lamb neck, canned anchovy, parmesan, cream, red wine, polenta, olive oil, onion, chile pepper, garlic

lasagne recipe

womensweeklyfood.com.au

Ingredients: beef stock, flour, milk, parsley, canned tomato, ground beef, parmesan, lasagna, butter, celery, carrot, olive oil, tomato paste, oregano, onion, garlic

Moroccan lamb shanks with polenta & white beans

womensweeklyfood.com.au

Ingredients: beef stock, flour, milk, parsley, canned tomato, lamb shank, cumin, lemon, red onion, ginger powder, polenta, white beans, olive oil, tomato paste, cilantro, green cardamom, garlic

Baked Rigatoni alla Bolognese

theliveinkitchen.com

Ingredients: beef stock, flour, milk, parsley, canned tomato, ground beef, parmesan, rigatoni, butter, celery, red wine, carrot, olive oil, tomato paste, oregano, onion, garlic

Pastitsio

womensweeklyfood.com.au

Ingredients: beef stock, flour, milk, parsley, canned tomato, ground beef, bread crumbs, parmesan, butter, macaroni, white wine, egg, olive oil, tomato paste, cinnamon, onion, garlic, nutmeg

Pastitsio

goodfood.com.au

Ingredients: beef stock, flour, milk, parsley, canned tomato, ground beef, bread crumbs, parmesan, short-cut pasta, butter, cheddar, white wine, egg, olive oil, tomato paste, oregano, onion, garlic, nutmeg

Beef & Vegetable Lasagne

myfoodbook.com.au

Ingredients: beef stock, flour, milk, parsley, canned tomato, ground beef, lasagna, butter, cheddar, tomato sauce, zucchini, red wine, carrot, white pepper, olive oil, button mushroom, baby greens, onion, garlic

Grillades & Grits

yummly.co.uk

Ingredients: beef stock, flour, milk, parsley, canned tomato, worcestershire, beef roast, butter, cheddar, celery, hot sauce, basil, red wine, vegetable oil, bay leaf, grits, oregano, cajun seasoning, bell pepper, thyme, onion, garlic, cayenne