parsley, flour, brussels sprout & extra virgin olive oil recipes
7 recipes
Page 1
Brussels Sprout Gratin
foodnetwork.com
Ingredients: flour, extra virgin olive oil, parsley, brussels sprout, parmesan, sharp cheddar, heavy cream, panko, thyme, garlic
Brussels Sprout Gratin
foodnetwork.com
Ingredients: flour, extra virgin olive oil, parsley, brussels sprout, parmesan, sharp cheddar, heavy cream, panko, thyme, garlic
Brussels Sprout Gratin
foodnetwork.com
Ingredients: flour, extra virgin olive oil, parsley, brussels sprout, parmesan, sharp cheddar, heavy cream, panko, cracked pepper, thyme, garlic
Crumbedporkcutlets with winter slaw
womensweeklyfood.com.au
Ingredients: flour, extra virgin olive oil, parsley, brussels sprout, pork cutlets, parmesan, panko, celery, lemon, red onion, fennel, honey, dijon mustard, egg, olive oil, capers
Veal schnitzel with winter slaw
womensweeklyfood.com.au
Ingredients: flour, extra virgin olive oil, parsley, brussels sprout, beef schnitzel, parmesan, panko, celery, lemon, red onion, fennel, honey, dijon mustard, egg, olive oil, capers
Sausages, onion gravy, mash and brussels sprout slaw
delicious.com.au
Ingredients: flour, extra virgin olive oil, parsley, brussels sprout, sausage, beef stock, milk, butter, lemon, red onion, balsamic vinegar, brown sugar, apple, olive oil, thyme, potato, nutmeg
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, extra virgin olive oil, parsley, brussels sprout, lamb shank, beef stock, butter, celery, lemon, peppercorn, fennel, rosemary, red wine, carrot, polenta, bay leaf, tomato paste, capers, thyme, onion, chile pepper, garlic, vegetable broth