parsley, flour, butter, carrot, parmesan, chicken stock & white wine recipes

2 recipes

Page 1

Osso buco with polenta crust

womensweeklyfood.com.au

Ingredients: chicken stock, parmesan, flour, butter, white wine, carrot, parsley, veal steak, milk, celery, lemon, rosemary, polenta, egg, olive oil, onion, canned tomato, garlic

Osso buco Milanese

womensweeklyfood.com.au

Ingredients: chicken stock, parmesan, flour, butter, white wine, carrot, parsley, veal steak, celery, lemon, peppercorn, bay leaf, olive oil, tomato paste, tomato, saffron, thyme, onion, risotto rice, garlic