parsley, flour, butter, nutmeg, lasagna & lemon recipes

9 recipes

Page 1

Vegetable Ricotta Lasagna

flavcity.com

Ingredients: flour, lasagna, butter, lemon, parsley, nutmeg, ricotta, pecorino, milk, extra virgin olive oil, marinara sauce, button mushroom, onion, garlic

Tuna Noodle Casserole 2.0

foodnetwork.com

Ingredients: flour, lasagna, butter, lemon, parsley, nutmeg, canned tuna, seafood stock, bread crumbs, parmesan, milk, peas, olive oil, thyme, onion

Absolutely Fab Mushroom Lasagna

recipeland.com

Ingredients: flour, lasagna, butter, lemon, parsley, nutmeg, parmesan, milk, fontina, red onion, vermouth, basil, olive oil, button mushroom, garlic

Seafood Lasagna

savorthebest.com

Ingredients: flour, lasagna, butter, lemon, parsley, nutmeg, shrimp, scallop, salmon, cod, milk, mozzarella, white pepper, olive oil, button mushroom, garlic

Vegetable Lasagna Meal Prep

flavcity.com

Ingredients: flour, lasagna, butter, lemon, parsley, nutmeg, ricotta, pecorino, milk, cracked pepper, marinara sauce, olive oil, button mushroom, oregano, onion, garlic

Comfort Food Recipe: Make This Mushroom Pesto Lasagne

foodrepublic.com

Ingredients: flour, lasagna, butter, lemon, parsley, nutmeg, deli ham, hazelnut, parmesan, béchamel sauce, swiss cheese, milk, goat cheese, peppercorn, olive oil, button mushroom, garlic

Ultra-Creamy Spinach and Mushroom Lasagna Recipe

seriouseats.com

Ingredients: flour, lasagna, butter, lemon, parsley, nutmeg, parmesan, heavy cream, milk, mozzarella, cottage cheese, soy sauce, shallot, egg, button mushroom, spinach, thyme, garlic

White Seafood Lasagna

crecipe.com

Ingredients: flour, lasagna, butter, lemon, parsley, nutmeg, shrimp, bay scallop, crab, parmesan, ricotta, milk, mozzarella, seasoned bread crumbs, white wine, egg, spinach, garlic

Truffled Wild Mushroom Lasagna

crecipe.com

Ingredients: flour, lasagna, butter, lemon, parsley, nutmeg, parmesan, ricotta, milk, mozzarella, white truffle oil, shiitake mushroom, red wine, bay leaf, olive oil, button mushroom, cooking spray, sage, leek, oregano, thyme, garlic