parsley, flour, garlic, capers, thyme & extra virgin olive oil recipes
8 recipes
Page 1
Mediterranean-style Cod Fish Fillet
kuali.com
Ingredients: flour, extra virgin olive oil, parsley, capers, thyme, garlic, fish stock, cod, cherry tomato, basil, tomato paste, black olives
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: flour, extra virgin olive oil, parsley, capers, thyme, garlic, beef steak, canned anchovy, milk, butter, blue cheese, shallot, chive, red wine vinegar, olive oil
Scallop fritters with rocket salsa verde
gourmettraveller.com.au
Ingredients: flour, extra virgin olive oil, parsley, capers, thyme, garlic, scallop, peanut oil, beer, lemon, shallot, chive, egg, olive oil, oregano, arugula
Seafood pie with potato crust
goodfood.com.au
Ingredients: flour, extra virgin olive oil, parsley, capers, thyme, garlic, scallop, chicken stock, prawns, flathead, cream, lemon, dill, white pepper, olive oil, onion, potato
Asiago Chicken Cacciatore
saputo.ca
Ingredients: flour, extra virgin olive oil, parsley, capers, thyme, garlic, chicken stock, chicken thighs, asiago, white wine, kalamata olives, carrot, button mushroom, oregano, bell pepper, onion, canned tomato
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: flour, extra virgin olive oil, parsley, capers, thyme, garlic, chicken stock, beef steak, parmesan, half and half, butter, red wine vinegar, polenta, bay leaf, oregano, pickle, canola oil
Crispy Shrimp with Caper Relish & Marinara
flavcity.com
Ingredients: flour, extra virgin olive oil, parsley, capers, thyme, garlic, shrimp, panko, celery, cracked pepper, lemon, orange, basil, honey, red wine, carrot, egg, tomato paste, tomato, onion, chili flake
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, extra virgin olive oil, parsley, capers, thyme, garlic, lamb shank, beef stock, butter, celery, lemon, peppercorn, fennel, rosemary, red wine, carrot, polenta, bay leaf, tomato paste, onion, chile pepper, brussels sprout, vegetable broth