parsley, flour, garlic, olive oil, egg & scallop recipes
2 recipes
Page 1
Scallop fritters with rocket salsa verde
gourmettraveller.com.au
Ingredients: scallop, flour, egg, parsley, olive oil, garlic, peanut oil, beer, lemon, shallot, extra virgin olive oil, chive, capers, oregano, arugula, thyme
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: scallop, flour, egg, parsley, olive oil, garlic, lobster, veal steak, veal stock, fish stock, lobster stock, butter, celery, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, tomato paste, tomato, thyme, onion, cayenne