parsley, flour, white pepper, butter, lemon & celery recipes

10 recipes

Page 1

Twait shad egg mousse

finedininglovers.com

Ingredients: flour, butter, celery, lemon, white pepper, parsley, cod, ricotta, cream, white wine, carrot, egg, onion

Zippy Chicken Mushroom Soup

bigoven.com

Ingredients: flour, butter, celery, lemon, white pepper, parsley, chicken broth, cooked chicken, half and half, hot sauce, carrot, button mushroom, thyme, onion, tarragon

Zippy Chicken Mushroom Soup

dineanddish.net

Ingredients: flour, butter, celery, lemon, white pepper, parsley, chicken broth, cooked chicken, half and half, hot sauce, carrot, button mushroom, corn, thyme, onion, tarragon

Crabcake Eggs Benedict

sunset.com

Ingredients: flour, butter, celery, lemon, white pepper, parsley, crab, hollandaise sauce, heavy cream, panko, hot sauce, chive, vegetable oil, dijon mustard, egg, mayonnaise, onion, garlic, chili flake

Crawfish Gratin

louisianacookin.com

Ingredients: flour, butter, celery, lemon, white pepper, parsley, crawfish, worcestershire, parmesan, heavy cream, milk, gruyere, panko, cheddar, white wine, hot sauce, bell pepper, onion, garlic, old bay seasoning

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: flour, butter, celery, lemon, white pepper, parsley, shrimp, worcestershire, clam juice, tomato sauce, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, onion, cooked rice, garlic, scallion

Party Food All-Star: The Ultimate Gulf Blue Crab Gratin

foodrepublic.com

Ingredients: flour, butter, celery, lemon, white pepper, parsley, soft-shell crab, worcestershire, parmesan, heavy cream, milk, bread, panko, cheddar, white wine, creole seasoning, hot sauce, bell pepper, onion, scallion, nutmeg

Louisiana Blue Crab Gratin

noblepig.com

Ingredients: flour, butter, celery, lemon, white pepper, parsley, soft-shell crab, worcestershire, parmesan, heavy cream, milk, bread, panko, cheddar, white wine, creole seasoning, hot sauce, bell pepper, onion, scallion, nutmeg

Authentic Crawfish (or Shrimp) Étouffée

howtofeedaloon.com

Ingredients: flour, butter, celery, lemon, white pepper, parsley, shrimp, seafood stock, hot sauce, vegetable oil, bay leaf, smoked paprika, jalapeno, bell pepper, thyme, onion, garlic, scallion, cayenne, white rice, poblano pepper

Chicken a la King

afamilyfeast.com

Ingredients: flour, butter, celery, lemon, white pepper, parsley, whole chicken, cooked chicken, heavy cream, milk, puff pastry shells, peppercorn, carrot, bay leaf, egg, peas, button mushroom, mustard powder, leek, sherry, pimiento, onion, garlic, nutmeg