parsley, flour, worcestershire, canned tomato & andouille recipes

5 recipes

Page 1

Andouille Sausage Creole

foodnetwork.com

Ingredients: worcestershire, andouille, flour, parsley, canned tomato, celery, lemon, tomato sauce, hot sauce, vegetable oil, bay leaf, tomato paste, bell pepper, onion, garlic, seasoned salt, scallion, chili flake

Chicken, Sausage & Shrimp Gumbo by Mellina

justapinch.com

Ingredients: worcestershire, andouille, flour, parsley, canned tomato, shrimp, chicken thighs, celery, bouillon cube, vegetable oil, jalapeno, margarine, bell pepper, onion, garlic, scallion, okra, chili flake

Gumbo from Scratch with a Gumbo Roux

foxvalleyfoodie.com

Ingredients: worcestershire, andouille, flour, parsley, canned tomato, shrimp, beef stock, boneless skinless chicken thighs, butter, celery, paprika, vegetable oil, bay leaf, bell pepper, thyme, onion, garlic, scallion, okra

Gumbo from Scratch with a Gumbo Roux

yummly.co.uk

Ingredients: worcestershire, andouille, flour, parsley, canned tomato, shrimp, beef stock, boneless skinless chicken thighs, butter, celery, paprika, vegetable oil, bay leaf, bell pepper, thyme, onion, garlic, scallion, okra

Gumbo

campchef.com

Ingredients: worcestershire, andouille, flour, parsley, canned tomato, chicken broth, shrimp, chicken thighs, butter, celery, lemon, hot sauce, bay leaf, jalapeno, bell pepper, thyme, onion, garlic, okra, poblano pepper