parsley, fresh mint, harissa & saffron recipes

4 recipes

Page 1

Vegetarian Moroccan Harira

allrecipes.com

Ingredients: harissa, fresh mint, parsley, saffron, flour, cherry tomato, paprika, ginger powder, vegetable oil, cornstarch, tomato, cilantro, onion, turmeric, canned chickpea

Seven-veg tagine

jamieoliver.com

Ingredients: harissa, fresh mint, parsley, saffron, couscous, cumin, cabbage, zucchini, ginger root, eggplant, coriander, carrot, tomato paste, chickpea, pumpkin, onion, potato, vegetable broth

Spiced lamb flatbreads

jamieoliver.com

Ingredients: harissa, fresh mint, parsley, saffron, lamb shoulder, greek yogurt, butter, whole-wheat flour, cumin, red cabbage, orange, romaine, coriander, red wine vinegar, rosemary, white pepper, olive oil, clove, tomato, fennel seed, thyme, garlic, pomegranate

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: harissa, fresh mint, parsley, saffron, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, fennel, extra virgin olive oil, coriander, ginger powder, carrot, bay leaf, quince, smoked paprika, olive oil, cinnamon, tomato, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne