parsley, garlic, bell pepper, extra virgin olive oil, olive oil & sugar recipes
6 recipes
Page 1
Beef Kebabs with Chumichurri
eatsmarter.com
Ingredients: extra virgin olive oil, parsley, olive oil, bell pepper, sugar, garlic, beef sirloin, red onion, red wine vinegar, tomato, arugula, baby greens, cilantro
Frank Camorra: Coca de recapte
gourmettraveller.com.au
Ingredients: extra virgin olive oil, parsley, olive oil, bell pepper, sugar, garlic, flour, yeast, cherry tomato, zucchini, polenta, bay leaf, onion
Wild rice and chorizo salad
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, parsley, olive oil, bell pepper, sugar, garlic, chorizo, lemon, white balsamic vinegar, brown rice, cucumber, corn cob, wild rice
Arroz negro Squid with rice cooked in squid ink
gourmettraveller.com.au
Ingredients: extra virgin olive oil, parsley, olive oil, bell pepper, sugar, garlic, squid, squid ink, fish stock, lemon, white wine, canned whole tomato, vegetable oil, dijon mustard, egg, onion, paella rice, sherry vinegar
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: extra virgin olive oil, parsley, olive oil, bell pepper, sugar, garlic, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, butter, celery, cracked pepper, lemon, yeast, shallot, basil, egg, pimiento-stuffed green olives, capers, oregano, black olives, giardiniera
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: extra virgin olive oil, parsley, olive oil, bell pepper, sugar, garlic, pancetta, guanciale, canned anchovy, bread crumbs, parmesan, flour, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, red wine vinegar, basil, canned whole tomato, carrot, egg, chinese eggplant, oregano, arugula, onion, canola oil