parsley, garlic, button mushroom, bacon, rosemary & venison recipes
1 recipes
Page 1
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, venison, rosemary, parsley, button mushroom, garlic, beef stock, flour, butter, peppercorn, red wine, carrot, bay leaf, allspice, olive oil, clove, tomato paste, thyme, onion, pearl onion, cognac