Parsley And Garlic And Capers And Canned Anchovy And Celery Recipes

Pike fisherman's style with polenta

academiabarilla.it

Ingredients: canned anchovy, celery, parsley, capers, garlic, pike, carrot, olive oil, onion

Parsley Tuna Salad

ellerepublic.de

Ingredients: canned anchovy, celery, parsley, capers, garlic, canned tuna, lemon, red onion, extra virgin olive oil, fresh mint

Romanesco Salad

simplyrecipes.com

Ingredients: canned anchovy, celery, parsley, capers, garlic, lemon, red onion, extra virgin olive oil, red wine vinegar, romanesco

Grilled Calamari Steaks with Olive and Bean Salad

sunset.com

Ingredients: canned anchovy, celery, parsley, capers, garlic, calamari steak, lemon, green olives, extra virgin olive oil, white beans, scallion, chili flake

Lemon Salmon Patties with Sauce Verte

cleaneatingmag.com

Ingredients: canned anchovy, celery, parsley, capers, garlic, salmon, almond flour, lemon, shallot, extra virgin olive oil, arrowroot flour, dijon mustard, egg, avocado oil

Green Goddess Potato Salad

foodnetwork.com

Ingredients: canned anchovy, celery, parsley, capers, garlic, bacon, sour cream, lemon, chive, egg, mayonnaise, potato, tarragon, scallion

Grilled and marinated zucchini with grated bottarga

goodfood.com.au

Ingredients: canned anchovy, celery, parsley, capers, garlic, bottarga, pine nut, lemon, zucchini, red wine vinegar, basil, olive oil, chile pepper, sugar

Caponata (Italian Eggplant Relish)

cdkitchen.com

Ingredients: canned anchovy, celery, parsley, capers, garlic, pine nut, red onion, eggplant, extra virgin olive oil, red wine vinegar, basil, tomato, black olives, bell pepper, sugar

Crudités with Greek Yogurt Sauce

lacucinaitaliana.com

Ingredients: canned anchovy, celery, parsley, capers, garlic, greek yogurt, bread, radicchio, fennel, carrot, white wine vinegar, egg, olive oil, bell pepper, pickle

Grilled Squid Salad with Argula and Melon

angsarap.net

Ingredients: canned anchovy, celery, parsley, capers, garlic, squid, lemon, red onion, mixed greens, orange, extra virgin olive oil, red wine vinegar, olive oil, cantaloupe, chili flake

Poached egg on a Sicilian Caponata

myfoodbook.com.au

Ingredients: canned anchovy, celery, parsley, capers, garlic, parmesan, balsamic vinegar, brown sugar, zucchini, eggplant, egg, olive oil, tomato, black olives, bell pepper, onion

Vitello tonnato

kitchenstories.com

Ingredients: canned anchovy, celery, parsley, capers, garlic, canned tuna, veal roast, lemon, white wine, carrot, bay leaf, mayonnaise, olive oil, leek, thyme, onion

Seafood Medley with Tartare Style Sauce

recipecommunity.com.au

Ingredients: canned anchovy, celery, parsley, capers, garlic, scallop, chicken stock, prawns, squid, flathead, cream, lemon, carrot, bay leaf, onion, pickle, potato

White bean veloute with salsa verde and candied pancetta

gourmettraveller.com.au

Ingredients: canned anchovy, celery, parsley, capers, garlic, chicken stock, pancetta, thickened cream, butter, extra virgin olive oil, cannellini beans, basil, bay leaf, dijon mustard, leek, thyme, mint

Lamb stew with polenta

bbc.co.uk

Ingredients: canned anchovy, celery, parsley, capers, garlic, chicken stock, lamb neck, parmesan, milk, butter, white wine, shallot, red wine vinegar, rosemary, carrot, polenta, vegetable oil, dijon mustard, olive oil, tomato paste, tarragon