parsley, garlic, carrot, cornstarch, basil & prawns recipes
1 recipes
Page 1
Velveted prawns with sweetcorn soup
gourmettraveller.com.au
Ingredients: prawns, basil, carrot, parsley, cornstarch, garlic, cumin, celery, peppercorn, white wine, orange, fennel, corn cob, bay leaf, olive oil, saffron, thyme, onion, potato, chili oil, scallion, baking soda