parsley, garlic, chickpea, zucchini & balsamic vinegar recipes
2 recipes
Page 1
Baked Zucchini with Chickpea Stuffing
goya.com
Ingredients: balsamic vinegar, zucchini, parsley, chickpea, garlic, parmesan, goat cheese, cherry tomato, extra virgin olive oil, basil, all-purpose seasoning, quinoa, scallion
Pasta with eggplant, tomato, chickpeas and feta
healthyfood.com
Ingredients: balsamic vinegar, zucchini, parsley, chickpea, garlic, short-cut pasta, feta, celery, cracked pepper, red onion, canned cherry tomato, eggplant, olive oil, oregano