parsley, garlic, egg, bay leaf, red wine & eggplant recipes

4 recipes

Page 1

Baked Eggplant with Yogurt

besthealthmag.ca

Ingredients: eggplant, red wine, bay leaf, egg, parsley, garlic, sun-dried tomato pesto, parmesan, yogurt, cumin, red onion, zucchini, extra virgin olive oil, canned tomato

Moussaka

mygourmetconnection.com

Ingredients: eggplant, red wine, bay leaf, egg, parsley, garlic, ground lamb, parmesan, flour, milk, butter, celery, allspice, olive oil, tomato paste, cinnamon, oregano, onion, canned tomato, nutmeg

Classic Moussaka

yummly.co.uk

Ingredients: eggplant, red wine, bay leaf, egg, parsley, garlic, ground beef, flour, milk, kefalotyri, butter, allspice, olive oil, clove, cinnamon, oregano, onion, potato, canned tomato, nutmeg

Moussaka

foodnetwork.com

Ingredients: eggplant, red wine, bay leaf, egg, parsley, garlic, ground lamb, pecorino, flour, milk, butter, chevre, lemon, extra virgin olive oil, ginger powder, raisins, honey, canned whole tomato, allspice, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, canola oil, nutmeg, cayenne