parsley, garlic, egg, carrot, nutmeg, thyme & duck recipes
1 recipes
Page 1
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: duck, carrot, egg, parsley, thyme, garlic, nutmeg, chicken stock, parmesan, pecorino, flour, white wine, bay leaf, tomato paste, sage, porcini, onion, potato