parsley, garlic, egg, celery, tomato & marjoram recipes
6 recipes
Page 1
Stuffed Veal
eatsmarter.com
Ingredients: celery, marjoram, egg, parsley, tomato, garlic, veal roast, pistachio, heavy cream, bread, butter, carrot, bay leaf, button mushroom, leek, onion, potato
Stuffed Veal Breast with Vegetables
eatsmarter.com
Ingredients: celery, marjoram, egg, parsley, tomato, garlic, veal roast, pistachio, heavy cream, bread, butter, carrot, bay leaf, button mushroom, leek, onion, potato
Stuffed Veal Breast
eatsmarter.com
Ingredients: celery, marjoram, egg, parsley, tomato, garlic, veal roast, pistachio, heavy cream, bread, butter, carrot, bay leaf, button mushroom, leek, onion, potato
Stuffed Breast of Veal
eatsmarter.com
Ingredients: celery, marjoram, egg, parsley, tomato, garlic, veal stock, veal roast, pistachio, heavy cream, bread, butter, carrot, bay leaf, button mushroom, leek, onion, potato
Stuffed Veal Breast
eatsmarter.com
Ingredients: celery, marjoram, egg, parsley, tomato, garlic, veal roast, pistachio, heavy cream, bread, butter, shallot, carrot, bay leaf, button mushroom, leek, onion, potato, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: celery, marjoram, egg, parsley, tomato, garlic, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, white wine, shallot, brandy, sun dried tomato, carrot, bay leaf, olive oil, tomato paste, thyme, onion, cayenne