parsley, garlic, egg, celery, tomato, olive oil & rosemary recipes
2 recipes
Page 1
Steak and Artichoke Frittata
premeditatedleftovers.com
Ingredients: celery, rosemary, egg, parsley, olive oil, tomato, garlic, beef steak, basil, artichoke, seasoned salt, scallion
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: celery, rosemary, egg, parsley, olive oil, tomato, garlic, lobster, heavy cream, butter, panko, lemon, white wine, shallot, carrot, long-grain white rice, tomato paste, tarragon, cognac, cayenne