parsley, garlic, egg, lemon, flour, thyme & worcestershire recipes
5 recipes
Page 1
Mock Turtle Soup
tasteofthesouthmagazine.com
Ingredients: worcestershire, flour, lemon, egg, parsley, thyme, garlic, ground beef, beef broth, butter, celery, hot sauce, bay leaf, tomato paste, sherry, onion
Tremé Mock Turtle Soup
louisianacookin.com
Ingredients: worcestershire, flour, lemon, egg, parsley, thyme, garlic, chicken broth, ground beef, beef broth, butter, ketchup, celery, hot sauce, bay leaf, tomato paste, sherry, onion
Herb-Crusted Round Roast With Parmesan-Black Pepper Popovers Recipe
seriouseats.com
Ingredients: worcestershire, flour, lemon, egg, parsley, thyme, garlic, beef steak, parmesan, milk, sour cream, cracked pepper, prepared horseradish, smoked paprika, olive oil, sage, oregano, mustard, cayenne
Fresh Cornbread Topped with Spicy Shrimp and Green Onions
eatsmarter.com
Ingredients: worcestershire, flour, lemon, egg, parsley, thyme, garlic, shrimp, shrimp stock, milk, butter, unbleached all-purpose flour, creole seasoning, baking powder, hot sauce, shortening, cornmeal, onion, sugar, canned tomato, scallion
Eggs Hussarde
greatchefs.com
Ingredients: worcestershire, flour, lemon, egg, parsley, thyme, garlic, deli ham, beef stock, butter, rusks, paprika, red wine, bay leaf, button mushroom, tomato paste, tomato, vinegar, onion, scallion, cayenne