parsley, garlic, egg, lemon, olive oil, capers & milk recipes
6 recipes
Page 1
Lidia's Fried Mozzarella Sandwich Skewers
cento.com
Ingredients: milk, lemon, egg, parsley, olive oil, capers, garlic, canned anchovy, flour, bread, mozzarella, white wine, extra virgin olive oil, vegetable broth
Poached eggs with truffle polenta and salsa verde
womensweeklyfood.com.au
Ingredients: milk, lemon, egg, parsley, olive oil, capers, garlic, canned anchovy, parmesan, butter, white truffle oil, basil, white wine vinegar, polenta, arugula, vegetable broth
Christian's one-pot pasta with meatballs
kitchenstories.com
Ingredients: milk, lemon, egg, parsley, olive oil, capers, garlic, ground beef, canned anchovy, pecorino, bread, orecchiette, butter, white wine, canned beans, onion, sugar, mustard, vegetable broth
Mediterranean Salt Cured Sea Bass with Spaetzle
mccormick.com
Ingredients: milk, lemon, egg, parsley, olive oil, capers, garlic, sea bass, heavy cream, flour, butter, spaetzle, cumin, sun dried tomato, coriander, white pepper, sugar, nutmeg, caraway
Herby Pork and Beef Meatloaf
eatsmarter.com
Ingredients: milk, lemon, egg, parsley, olive oil, capers, garlic, ground beef, ground pork, bread, white wine, honey, vegetable oil, dijon mustard, sage, fennel seed, cilantro, thyme, onion, tarragon
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: milk, lemon, egg, parsley, olive oil, capers, garlic, salami, mortadella, soppressata, provolone, flour, mozzarella, butter, celery, cracked pepper, yeast, shallot, extra virgin olive oil, basil, pimiento-stuffed green olives, oregano, black olives, bell pepper, sugar, giardiniera