parsley, garlic, egg, pastry flour & quark recipes
10 recipes
Page 1
Creamy Ham Tart
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Ingredients: quark, pastry flour, egg, parsley, garlic, deli ham, heavy cream, butter, lemon, mustard, cayenne
Potato Pancakes with Herb Quark Sauce
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Ingredients: quark, pastry flour, egg, parsley, garlic, yogurt, lemon, dill, vegetable oil, potato, scallion, nutmeg
Vegetable Quiche
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Ingredients: quark, pastry flour, egg, parsley, garlic, butter, creme fraiche, red onion, leek, black olives, bell pepper, mustard
Arabic Style Fried Potato and Bulgur Balls
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Ingredients: quark, pastry flour, egg, parsley, garlic, bulgur, paprika, vegetable oil, oregano, onion, potato, vegetable broth
Mushroom Potato Quiche
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Ingredients: quark, pastry flour, egg, parsley, garlic, milk, butter, baking powder, vegetable oil, olive oil, button mushroom, onion, potato
Quark Dumplings with Tomato Sauce
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Ingredients: quark, pastry flour, egg, parsley, garlic, bread crumbs, creme fraiche, basil, olive oil, oregano, onion, canned tomato, nutmeg
Swiss Chard Strudel with Tomato Ragout
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Ingredients: quark, pastry flour, egg, parsley, garlic, bread crumbs, parmesan, butter, lemon, shallot, chard, olive oil, tomato, rhubarb, sugar, nutmeg, sunflower oil
Wild Duck Breast with Mushroom Stuffing
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Ingredients: quark, pastry flour, egg, parsley, garlic, duck breast, chicken stock, almond, walnut oil, ghee, butter, pumpernickel, shallot, carrot, chard, button mushroom, vinegar, sweet potato
Lentils Soup with Spaetzle
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Ingredients: quark, pastry flour, egg, parsley, garlic, pancetta, buttermilk, heavy cream, peppercorn, balsamic vinegar, marjoram, carrot, bay leaf, celeriac, lentils, onion, vegetable broth, nutmeg
Cheese Puffs with Roasted Tomatoes
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Ingredients: quark, pastry flour, egg, parsley, garlic, milk, butter, edam, cumin, lemon, white wine, cherry tomato, shallot, coriander, rosemary, basil, olive oil, gin, fennel seed, thyme, star anise, sugar, scallion, sherry vinegar, sunflower oil