parsley, garlic, extra virgin olive oil, dijon mustard, carrot & white wine vinegar recipes
6 recipes
Page 1
Carrot-and-Lentil Salad
marthastewart.com
Ingredients: extra virgin olive oil, carrot, white wine vinegar, dijon mustard, parsley, garlic, ginger root, onion, green lentils
Poached Chicken With Garlic-Herb Sauce
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, white wine vinegar, dijon mustard, parsley, garlic, chicken breast, fennel, basil, green beans, scallion
Vegetable and Brown Rice Salad with Honey Lemon Dressing
themom100.com
Ingredients: extra virgin olive oil, carrot, white wine vinegar, dijon mustard, parsley, garlic, celery, lemon, brown rice, cucumber, honey, radish, thyme, onion
Beer Braised Bratwurst with Lentils
ericajulson.com
Ingredients: extra virgin olive oil, carrot, white wine vinegar, dijon mustard, parsley, garlic, bratwurst, beef broth, beer, celery, bay leaf, thyme, onion, green lentils
Grilled Salmon Rice Salad
magnoliadays.com
Ingredients: extra virgin olive oil, carrot, white wine vinegar, dijon mustard, parsley, garlic, salmon, lemon, shallot, long-grain white rice, peas, olive oil, bell pepper, scallion
Mel B’s Caribbean chicken curry
jamieoliver.com
Ingredients: extra virgin olive oil, carrot, white wine vinegar, dijon mustard, parsley, garlic, whole chicken, chicken stock, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, ginger root, apple, jamaican curry, long-grain white rice, bay leaf, allspice, kidney beans, cinnamon, plantain, fennel seed, cilantro, bell pepper, thyme, onion, turmeric, sweet potato, scallion, lime, vegetable broth, scotch bonnet pepper