parsley, garlic, extra virgin olive oil, kalamata olives, basil & egg recipes
6 recipes
Page 1
Tomato, mozzarella and chickpea pan bake
womensweeklyfood.com.au
Ingredients: kalamata olives, extra virgin olive oil, basil, egg, parsley, garlic, parmesan, ricotta, fresh mozzarella, rustic italian bread, cherry tomato, capers, canned chickpea
Pan Fried Haddock Mediterranean Style
eatingeuropean.com
Ingredients: kalamata olives, extra virgin olive oil, basil, egg, parsley, garlic, chicken stock, haddock, flour, white wine, cherry tomato, vegetable oil, capers, pepperoncini, onion
Salmon Niçoise Salad
food52.com
Ingredients: kalamata olives, extra virgin olive oil, basil, egg, parsley, garlic, salmon, cherry tomato, shallot, orange, red wine vinegar, vegetable oil, green beans, new potato, chili flake, green lentils
Pan Bagnat
bonappetit.com
Ingredients: kalamata olives, extra virgin olive oil, basil, egg, parsley, garlic, canned anchovy, canned tuna, baguette, lemon, red onion, roasted red peppers, red wine vinegar, dijon mustard, capers, tomato
Chicken Parmesan Recipe
blogchef.net
Ingredients: kalamata olives, extra virgin olive oil, basil, egg, parsley, garlic, chicken breast, bread crumbs, parmesan, spaghetti, flour, fresh mozzarella, garlic powder, canned whole tomato, bay leaf, onion, sugar, chili flake
Chicken Parmigiana
foodnetwork.com
Ingredients: kalamata olives, extra virgin olive oil, basil, egg, parsley, garlic, chicken breast, bread crumbs, parmesan, spaghetti, flour, fresh mozzarella, garlic powder, canned whole tomato, bay leaf, onion, sugar, chili flake