parsley, garlic, flour, bacon, chicken stock, olive oil & bay leaf recipes
7 recipes
Page 1
Chicken, mushroom and leek fricassee
womensweeklyfood.com.au
Ingredients: chicken stock, bacon, flour, bay leaf, parsley, olive oil, garlic, boneless skinless chicken thighs, butter, cream, celery, white wine, button mushroom, leek, thyme
Irish Lamb Stew
mygourmetconnection.com
Ingredients: chicken stock, bacon, flour, bay leaf, parsley, olive oil, garlic, boneless lamb, white wine, carrot, thyme, new potato, onion, sugar, pearl onion
Creamy mushroom, leek and chicken casserole
womensweeklyfood.com.au
Ingredients: chicken stock, bacon, flour, bay leaf, parsley, olive oil, garlic, boneless skinless chicken thighs, butter, cream, celery, white wine, button mushroom, leek, thyme
Chicken in the Pot
deliaonline.com
Ingredients: chicken stock, bacon, flour, bay leaf, parsley, olive oil, garlic, chicken breast, butter, celery, white wine, shallot, carrot, button mushroom, thyme, turnip
Coq au Vin
foodnetwork.com
Ingredients: chicken stock, bacon, flour, bay leaf, parsley, olive oil, garlic, chicken thighs, egg noodle, celery, red wine, carrot, button mushroom, thyme, onion, pearl onion, canola oil
Coq au Vin
foodnetwork.com
Ingredients: chicken stock, bacon, flour, bay leaf, parsley, olive oil, garlic, chicken leg, butter, pappardelle, celery, red wine, carrot, button mushroom, tomato paste, thyme, onion, pearl onion, cayenne
Chicken & red wine casserole with herby dumplings
crecipe.com
Ingredients: chicken stock, bacon, flour, bay leaf, parsley, olive oil, garlic, chicken breast, bread crumbs, self-raising flour, butter, orange, currant, red wine, wholegrain mustard, egg, button mushroom, thyme, onion