parsley, garlic, flour, bell pepper, scallion, hot sauce & bay leaf recipes

17 recipes

Page 1

Spicy Shrimp Creole With Italian Rustic Polenta

allourway.com

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, shrimp, chicken stock, worcestershire, parmesan, butter, celery, polenta, olive oil, onion, canned tomato, cayenne

Cajun Gumbo

landolakes.com

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, chicken stock, worcestershire, boneless skinless chicken thighs, sweet italian sausage, butter, celery, paprika, thyme, chili powder, onion, cooked rice

Andouille Sausage Creole

foodnetwork.com

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, worcestershire, andouille, celery, lemon, tomato sauce, vegetable oil, tomato paste, onion, canned tomato, seasoned salt, chili flake

Shrimp Jambalaya

foodnetwork.com

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, shrimp, andouille, celery, peppercorn, long-grain white rice, vegetable oil, tomato paste, thyme, onion, canned tomato, cayenne

Shrimp Creole

justapinch.com

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, shrimp, worcestershire, celery, lemon, tomato sauce, long-grain white rice, vegetable oil, tomato paste, tomato, chili powder, onion

Shrimp Etouffee

africanbites.com

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, shrimp, worcestershire, seafood stock, butter, celery, creole seasoning, smoked paprika, tomato, thyme, onion, canola oil

Alligator Sauce Piquant

louisianacookin.com

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, chicken broth, alligator, celery, vegetable oil, jalapeno, tomato paste, tomato, thyme, onion, cooked rice, cayenne

Alligator Sauce Piquante

recipegoldmine.com

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, chicken broth, alligator, celery, vegetable oil, jalapeno, tomato paste, tomato, thyme, onion, cooked rice, cayenne

Shrimp Etouffee

food.com

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, shrimp, worcestershire, clam juice, butter, celery, lemon, tomato sauce, white wine, basil, thyme, onion, cooked rice

Shrimp Etouffeé

food.com

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, shrimp, worcestershire, clam juice, butter, celery, lemon, tomato sauce, white wine, basil, thyme, onion, cooked rice

Prawn Gumbo

yummly.co.uk

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, worcestershire, prawns, back bacon, fish stock, celery, paprika, extra virgin olive oil, green beans, thyme, onion, canned tomato, okra

Corn & Crawfish Bisque

cdkitchen.com

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, chicken broth, crawfish, milk, half and half, celery, basil, corn, margarine, tomato, thyme, onion, cayenne

CHICKEN AND CHORIZO GUMBO

vvsupremo.com

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, chicken stock, worcestershire, chorizo, chicken tenders, celery, paprika, olive oil, oregano, thyme, onion, okra, cayenne

Louisiana Crawfish Etouffée

thefeedfeed.com

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, crawfish, seafood stock, butter, celery, cracked pepper, lemon, tomato sauce, red wine vinegar, onion, canned tomato, cooked rice, cayenne

Redfish Courtbouillon (Court Bouillon)

justapinch.com

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, chicken stock, worcestershire, red snapper, celery, lemon, tomato sauce, white wine, basil, vegetable oil, thyme, onion, canned tomato, cayenne

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, shrimp, worcestershire, clam juice, butter, celery, lemon, tomato sauce, white wine, basil, white pepper, thyme, onion, cooked rice

Authentic Crawfish (or Shrimp) Étouffée

howtofeedaloon.com

Ingredients: flour, hot sauce, bay leaf, parsley, bell pepper, garlic, scallion, shrimp, seafood stock, butter, celery, lemon, vegetable oil, white pepper, smoked paprika, jalapeno, thyme, onion, cayenne, white rice, poblano pepper