parsley, garlic, flour, canned tomato, oregano, celery & nutmeg recipes
3 recipes
Page 1
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: flour, celery, parsley, oregano, canned tomato, garlic, nutmeg, beef stock, oxtail, parmesan, carrot, vegetable oil, egg, tomato paste, thyme, onion, potato
Learn to cook the perfect lasagne
goodhousekeeping.com
Ingredients: flour, celery, parsley, oregano, canned tomato, garlic, nutmeg, ground beef, parmesan, lasagna, milk, butter, peppercorn, red wine, carrot, bay leaf, olive oil, button mushroom, tomato paste, onion
Moussaka
mygourmetconnection.com
Ingredients: flour, celery, parsley, oregano, canned tomato, garlic, nutmeg, ground lamb, parmesan, milk, butter, eggplant, red wine, bay leaf, egg, allspice, olive oil, tomato paste, cinnamon, onion