parsley, garlic, flour, canned tomato, red wine, parmesan & canned anchovy recipes
1 recipes
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Anchovy and chilli lamb neck chops with creamy polenta
womensweeklyfood.com.au
Ingredients: canned anchovy, parmesan, flour, red wine, parsley, canned tomato, garlic, lamb neck, beef stock, milk, cream, polenta, olive oil, onion, chile pepper