parsley, garlic, flour, extra virgin olive oil, pecorino & thyme recipes
5 recipes
Page 1
Zucchini-Gruyere Tart
pamelasalzman.com
Ingredients: pecorino, flour, extra virgin olive oil, parsley, thyme, garlic, gruyere, butter, unbleached all-purpose flour, zucchini, basil, dijon mustard, egg
Lamb Stew with Potatoes
cookingwithnonna.com
Ingredients: pecorino, flour, extra virgin olive oil, parsley, thyme, garlic, leg of lamb, celery, cherry tomato, rosemary, red wine, carrot, oregano, onion, potato
Chicken Parmesan
bonappetit.com
Ingredients: pecorino, flour, extra virgin olive oil, parsley, thyme, garlic, chicken breast, parmesan, bread, mozzarella, marjoram, carrot, egg, olive oil, tomato, onion
Squid Ink Seafood Ravioli
cookingwithnonna.com
Ingredients: pecorino, flour, extra virgin olive oil, parsley, thyme, garlic, shrimp, clam, canned crab, lobster, chicken stock, squid ink, ricotta, heavy cream, semolina flour, shallot, bay leaf, egg, cornstarch, sherry
Wild Mushroom and Cauliflower Lasagna
foodnetwork.com
Ingredients: pecorino, flour, extra virgin olive oil, parsley, thyme, garlic, ricotta, lasagna, milk, fontina, butter, cauliflower, shallot, mixed mushrooms, basil, honey, canned whole tomato, egg, porcini, onion, chili flake, nutmeg