parsley, garlic, flour, nutmeg, sage & chicken stock recipes
3 recipes
Page 1
Veal saltimbocca with Roman-style gnocchi
goodfood.com.au
Ingredients: chicken stock, flour, parsley, sage, garlic, nutmeg, prosciutto, veal steak, parmesan, milk, fine semolina, butter, white wine, egg, olive oil, capers
Butternut Squash Sausage Lasagna
italianfoodforever.com
Ingredients: chicken stock, flour, parsley, sage, garlic, nutmeg, sweet italian sausage, parmesan, milk, mozzarella, butter, unbleached all-purpose flour, white wine, egg, olive oil, butternut squash, onion
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: chicken stock, flour, parsley, sage, garlic, nutmeg, duck, parmesan, pecorino, white wine, carrot, bay leaf, egg, tomato paste, porcini, thyme, onion, potato