parsley, garlic, flour, nutmeg, sage & duck recipes
1 recipes
Page 1
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: duck, flour, parsley, sage, garlic, nutmeg, chicken stock, parmesan, pecorino, white wine, carrot, bay leaf, egg, tomato paste, porcini, thyme, onion, potato