parsley, garlic, flour, parmesan, egg, sage & bay leaf recipes
2 recipes
Page 1
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: parmesan, flour, bay leaf, egg, parsley, sage, garlic, duck, chicken stock, pecorino, white wine, carrot, tomato paste, porcini, thyme, onion, potato, nutmeg
Rachael's Veal Parmigiana
rachaelrayshow.com
Ingredients: parmesan, flour, bay leaf, egg, parsley, sage, garlic, chicken stock, veal cutlet, bread crumbs, spaghetti, provolone, extra virgin olive oil, white pepper, tomato, oregano, thyme, onion, safflower oil, sugar