parsley, garlic, flour, parmesan, egg, sage & capers recipes
2 recipes
Page 1
HOMEMADE GNOCCHI PUTTANESCA
cookrepublic.com
Ingredients: parmesan, flour, egg, parsley, sage, capers, garlic, canned anchovy, cherry tomato, green olives, rosemary, olive oil, oregano, potato, canned tomato, chili flake
Veal saltimbocca with Roman-style gnocchi
goodfood.com.au
Ingredients: parmesan, flour, egg, parsley, sage, capers, garlic, chicken stock, prosciutto, veal steak, milk, fine semolina, butter, white wine, olive oil, nutmeg