parsley, garlic, flour, rosemary, vegetable broth & lamb shank recipes
2 recipes
Page 1
Beer-braised lamb shank and rosemary veloute
taste.co.za
Ingredients: lamb shank, flour, rosemary, parsley, garlic, vegetable broth, beer, cream, celery, carrot, vegetable oil, bay leaf, button mushroom, thyme, onion
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lamb shank, flour, rosemary, parsley, garlic, vegetable broth, beef stock, butter, celery, lemon, peppercorn, fennel, extra virgin olive oil, red wine, carrot, polenta, bay leaf, tomato paste, capers, thyme, onion, chile pepper, brussels sprout