parsley, garlic, flour, thyme, beef stock, beef roast & shallot recipes
4 recipes
Page 1
Beef bourguignon
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, flour, shallot, parsley, thyme, garlic, bacon, butter, red wine, bay leaf, olive oil, button mushroom
Boeuf Bourgignon
spoonacular.com
Ingredients: beef stock, beef roast, flour, shallot, parsley, thyme, garlic, bacon, butter, carrot, bay leaf, olive oil, button mushroom, tomato paste, onion, dark cocoa, cognac
Beef à la mode
gourmettraveller.com.au
Ingredients: beef stock, beef roast, flour, shallot, parsley, thyme, garlic, lard, pancetta, celery, lemon, baby carrot, red wine vinegar, red wine, celeriac, mashed potatoes, tomato
Colcannon with Guinness stew
taste.com.au
Ingredients: beef stock, beef roast, flour, shallot, parsley, thyme, garlic, milk, butter, beer, lemon, cabbage, carrot, bay leaf, olive oil, tomato paste, onion, potato