parsley, garlic, flour, worcestershire, onion & cooked rice recipes

14 recipes

Page 1

Cajun Crawfish Etouffee

makeyourmeals.com

Ingredients: worcestershire, flour, parsley, onion, cooked rice, garlic, crawfish, chicken stock, butter, celery, lemon, tomato paste, bell pepper, scallion, cayenne

Wild Duck Gumbo

tasteofhome.com

Ingredients: worcestershire, flour, parsley, onion, cooked rice, garlic, wild game bird, smoked sausage, celery, bay leaf, stewed tomatoes, bell pepper, thyme, canola oil, cayenne

Shrimp Étouffée

thewickednoodle.com

Ingredients: worcestershire, flour, parsley, onion, cooked rice, garlic, shrimp, chicken stock, butter, celery, creole seasoning, hot sauce, bell pepper, thyme, canned tomato, scallion

Emeril's Chicken Etouffee

food.com

Ingredients: worcestershire, flour, parsley, onion, cooked rice, garlic, whole chicken, chicken stock, butter, beer, celery, brown sugar, hot sauce, vegetable oil, bay leaf, bell pepper, cayenne

Cajun Gumbo

landolakes.com

Ingredients: worcestershire, flour, parsley, onion, cooked rice, garlic, chicken stock, boneless skinless chicken thighs, sweet italian sausage, butter, celery, paprika, hot sauce, bay leaf, bell pepper, thyme, chili powder, scallion

Vegan Summer Vegetable Étouffée

connoisseurusveg.com

Ingredients: worcestershire, flour, parsley, onion, cooked rice, garlic, celery, paprika, zucchini, bay leaf, olive oil, bell pepper, thyme, canned tomato, scallion, canned chickpea, vegetable broth, cayenne

Chicken Sauce Piquante

lifesatomato.com

Ingredients: worcestershire, flour, parsley, onion, cooked rice, garlic, boneless skinless chicken thighs, celery, creole seasoning, canned whole tomato, vegetable oil, bay leaf, jalapeno, tomato paste, bell pepper, thyme, sugar, cayenne

Easy Seafood Gumbo

myfoodbook.com.au

Ingredients: worcestershire, flour, parsley, onion, cooked rice, garlic, scallop, prawns, crab, fish stock, cod, vegetable oil, bay leaf, tomato, bell pepper, thyme, scallion, chili flake

Shrimp Etouffee

food.com

Ingredients: worcestershire, flour, parsley, onion, cooked rice, garlic, shrimp, clam juice, butter, celery, lemon, tomato sauce, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, scallion

Shrimp Etouffeé

food.com

Ingredients: worcestershire, flour, parsley, onion, cooked rice, garlic, shrimp, clam juice, butter, celery, lemon, tomato sauce, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, scallion

Seafood Gumbo

spicysouthernkitchen.com

Ingredients: worcestershire, flour, parsley, onion, cooked rice, garlic, chicken broth, shrimp, crab, andouille, butter, beer, celery, vegetable oil, bay leaf, cajun seasoning, bell pepper, thyme, scallion

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: worcestershire, flour, parsley, onion, cooked rice, garlic, shrimp, clam juice, butter, celery, lemon, tomato sauce, white wine, hot sauce, basil, bay leaf, white pepper, bell pepper, thyme, scallion

Shrimp Creole Recipe | Cook the Book

seriouseats.com

Ingredients: worcestershire, flour, parsley, onion, cooked rice, garlic, shrimp, shrimp stock, pork fat, celery, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, sugar, canned tomato

Cook the Book: Shrimp Creole

seriouseats.com

Ingredients: worcestershire, flour, parsley, onion, cooked rice, garlic, shrimp, shrimp stock, pork fat, celery, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, sugar, canned tomato