parsley, garlic, flour, worcestershire, scallion, celery & clam juice recipes
3 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: worcestershire, clam juice, flour, celery, parsley, garlic, scallion, shrimp, butter, lemon, tomato sauce, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, onion, cooked rice
Shrimp Etouffeé
food.com
Ingredients: worcestershire, clam juice, flour, celery, parsley, garlic, scallion, shrimp, butter, lemon, tomato sauce, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, onion, cooked rice
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, clam juice, flour, celery, parsley, garlic, scallion, shrimp, butter, lemon, tomato sauce, white wine, hot sauce, basil, bay leaf, white pepper, bell pepper, thyme, onion, cooked rice